Menampilkan postingan dari Mei, 2014

Stuffed Portobella Sandwich

My favorite place to be on a summer Saturday morning is at the Madison, Wisconsin Farmers Market.  I like to go early because the crowd really picks up after 8:00am.  My first stop is Colectivo Coffe…

Grilled Oysters with Green Butter

I love oysters.  Growing up in Florida I've had my fill of raw, steamed and grilled oysters.  I've only had them at oyster bars and restaurants, that is, until today.  I picked up fresh oyste…

Strawberry Rhubarb Jelly

It's rhubarb season and I love rhubarb!  I got this recipe from my Grandma Logterman and I make this jelly every year.  It keeps in the freezer all year, that is, if it's last that long.  Aft…

Bruschetta Chicken

We loved this Bruschetta  Chicken.  So flavorful, easy and only takes 30 minutes, start to finish.   I've had a package of McCormick Gourmet Bruschetta  Chicken spice mix in my pantry for awhile …